Our Place Restaurant

Tammar D'Acosta

month ago

This place is a hidden gem that you must visit when in Mansfield. I've eaten here several times and have not been disappointed. Food is fresh to order, great portions and prices. The variety appeals to everyone, even if u have a selective palate. I really enjoy the country fried steak, crispy hash browns and sunny side up eggs. I get that once a week, along with a slice of keylime pie to go..yum 😋

Aussie Dad

9 months ago

I met a guy for a little business breakfast and this was my first time here. The staff was great, Jules, our server, took good care of us telling us about all the meals that make this restaurant special. She also kept our coffee cups full. Unfortunately I forgot to take photos of the meals. I brought my wife home the cinnamon swirl French toast with berries on top and she loved it. I had my go-to, chicken fried chicken with gravy, eggs over medium, grits and toast. You get two sides with the meals and I saw the pancakes and could not eat all of that. I will definitely be back with the wife and family.

Michael Sites

6 months ago

I had breakfast here today with my daughter and it was lovely. It was so busy. I thought it was gonna take forever to get seated. They were quick. Everything was clean. Our waitress was friendly. The food came out quickly. The order was correct and everything tasted great. I asked for no bell peppers in my vegetable omelette and country fries and they did exactly that delivered them exactly as I ordered. It was wonderful. My daughter loved her Texas waffle and scrambled eggs. We will definitely be back

Daniel Hewhodareswins

6 months ago

Very fun southern experience. Food portions were huge but not the best flavor wise. Service was fantastic. This place is a local favorite so go early.

Bradley Mayes

11 months ago

Best place for a great breakfast in Mansfield. So many great choices on the menu, you can't go wrong. I picked the chorizo omelette, and my wife had migas. The omlette was AWESOME!. Not too spicy, just right. I got fruit and pancakes as a side, and turned it into blueberry pancakes with blueberry syrup - SOOOOO goooood. The migas were some of the best we've had ..... anywhere. A lot more than just tortillas with scrambled eggs. The addition of chorizo, and queso fresco set this above many others. Can't wait to try several other things on the menu.

Bobbie

8 months ago

Local American diner fare that seems to be very well-frequented by Mansfield residents. I loved it! From the warm traditional country with clean modern upgrades & country decor. To the friendly & welcoming staff. And homemade generously-sized breakfast & brunch food. No skimping on the thick robust meatloaf with creamy mashed potatoes. The 2 eggs with bacon, grits & pancakes were yummy & filling. Leftovers for sure.

Jay Erskine

4 months ago

First time here and was very impressed. From the time frame we were seated, to the fresh donuts holes, and the actual meal everything was top notch. Look forward to going backm

Shavonne Myles

month ago

My company makes any spot great. But the food is good. We have come two or three times on Sundays. We always have to wait 30 to 40 minutes.

John Eckelbarger

11 months ago

Don’t want to speak too soon BUT… this could be our new favorite restaurant. After waking up craving some home cooking, my fiancée and I headed to Our Place Restaurant for the first time 🥞 Was pretty easy to get to from Arlington: just a straight shot down Cooper, quick right on Debbie, then a (protected) u-turn at the light by the Dr. Jim Vaszauskas Center for The Performing Arts. Lucked out with a spot up front, but there’s plenty of free parking in the lot 🚗 Hostess said it’d be a 40 min wait, which almost deterred us, but it was really only ~15. To kill what we thought could he an hour, we hung out back by the game area. Cool spot that has (i) a putting green, (ii) corn hole set, and (iii) a large Connect 4 game. Was kinda disappointed we got the “your table is now ready text” so soon, bc we were having a good time ⛳️ Inside, Mia — our certified food sherpa — gave us a full tutorial on the menu since we were newbies. She’s had almost everything on the menu. So, was a great guide and very nice. My fiancée started off with the Soup of the Day, which was vegetable. It comes with cornbread and some rolls, and she loved it. Mia told us that people love it so much, they actually serve it twice — on Thursdays and Saturdays 🤌🏻 For the meal, my fiancée got the Chicken Salad + a single stack buttermilk pancake, and I got the Eggs Benedict. Everything was perfect. Food was hot, came out fast, and only one of us was able to finish 😩 Atmosphere was exactly what we needed to. Good ol’ southern hospitality and comfort food. Whole restaurant even clapped for two birthdays. And, other servers and staff told us to have a great day as we waddled to the exit to head back home 🐧 Overall, giving it 5 Big Booms 💪🏻💪🏻💪🏻💪🏻💪🏻! We’ll be coming back soon and might have to bring a few more hungry bellies with us.

Troy Folse

6 months ago

If I could give 10 stars, I would. From start to finish everything and everyone was amazing! Best hashbrowns I've ever had - not greasy like other places. Biscuits are HUGE and delicous! Eggs cooked perfectly and the chiliqulies Rojas had great flavor and the chips were still crispy.. perfection! Music playing in the background had me humming and singing while enjoying everything. Best part, they're open early (6 am) so we didn't have to wait for a place to open to eat great food. Definitely recommend and will be coming back for the key lime pie and so much more! Thank you ladies for an amazing experience! Until the next time!